12 spots, listed.Suggest a restaurant
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1 NopalitoNegros chilaquiles with scrambled eggs and chicken🛵 🏆 👶🏻 NoPaSan Francisco Order onlineOrder on DoorDash
Chef Gonzalo Guzman's chilaquiles negros: fried tortilla pieces, scrambled eggs and chicken in sauce, per Eater (2017).
306 Broderick St, San Francisco, CA 94117Google Maps ↗Chef Gonzalo GuzmanRecognitions2026 Michelin Recommended2026 OAD Casual N. America RecommendedLast reviewed: Nov 6, 2026
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2 El Buen ComerSoaked chilaquiles buried in salsa🛵 🚚 🏆 👶🏻 Bernal HeightsSan Francisco Order onlineOrder on DoorDashOrder on Uber Eats
A Bernal Heights restaurant for fans of soaked chilaquiles: salsa completely covers thin tortilla crisps. Named by the Chronicle and by Eater, which points to chicken or other home-style versions.
3435 Mission St, San Francisco, CA 94110Google Maps ↗Chef Isabel CaudilloRecognitions2026 Michelin RecommendedLast reviewed: Nov 6, 2026
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3 PrimaveraSaturday Ferry Building market chilaquiles👶🏻 EmbarcaderoSan Francisco Book on Website
Eater called these the holy grail of chilaquiles, worth the line at the back of the Saturday Ferry Building farmers market; the SF Standard's 2024 column agrees, praising scratch-made totopos with avocado, eggs and refried beans.
1 Ferry Building, San Francisco, CA 94111Google Maps ↗Last reviewed: Nov 6, 2026
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4 Al CarajoChilaquiles pick at a Mission counter🛵 🚚 👶🏻 MissionSan Francisco Order onlineOrder on DoorDashOrder on Uber Eats
Al Carajo is one of the Chronicle's six best places for chilaquiles in San Francisco.
3224 1/2 22nd St, San Francisco, CA 94110Google Maps ↗Last reviewed: Nov 6, 2026
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5 El Mil AmoresMole-covered chilaquiles in the Mission👶🏻 MissionSan Francisco Call (415) 866-4121
A Mission District restaurant the Chronicle credits with arguably the best chilaquiles de mole around, tortilla chips covered in mole sauce.
2780 21st St, San Francisco, CA 94110Google Maps ↗Last reviewed: Nov 6, 2026
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6 Frank Grizzly'sGenerous chilaquiles, two runny fried eggs🛵 👶🏻 BayviewSan Francisco Book on WebsiteOrder on DoorDash
A Cal-Mexican spot in the Bayview whose generous chilaquiles come with two runny fried eggs and add-on toppings from birria and shrimp to bacon, per the Chronicle.
5698 3rd St, San Francisco, CA 94124Google Maps ↗Last reviewed: Nov 6, 2026
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7 Gallardo'sOld-school Mission chilaquiles platter👶🏻 MissionSan Francisco Call (415) 436-9387
A family operation on a quiet corner of Folsom Street serving a platter of classic chilaquiles, per Eater (2017).
3248 18th St, San Francisco, CA 94110Google Maps ↗Last reviewed: Nov 6, 2026
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8 Rad RadishVegan chilaquiles in chunky southwestern salsa🛵 🚚 👶🏻 Hayes ValleySan Francisco Book on WebsiteOrder on DoorDashOrder on Uber Eats
A Hayes Valley all-day vegan cafe that tosses tortilla chips in a chunky, southwestern-style salsa, per the Chronicle's list of the city's best chilaquiles.
301 Hayes St, San Francisco, CA 94102Google Maps ↗Last reviewed: Nov 6, 2026
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9 San JaliscoThree chilaquiles plates, morning to late night🛵 👶🏻 MissionSan Francisco Book on WebsiteOrder on DoorDash
A Van Ness eatery serving chilaquiles from 8 a.m. to 9:30 p.m. with three different options, per Eater (2017).
901 S Van Ness Ave, San Francisco, CA 94110Google Maps ↗Last reviewed: Nov 6, 2026
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10 TacoliciousFresh-tortilla chilaquiles at opening💰 🛵 👶🏻 MissionSan Francisco Book on WebsiteOrder on DoorDash
Eater (2017) says go around opening, when the tortilla delivery arrives, for chilaquiles built on fresh La Palma tortillas.
741 Valencia St, San Francisco, CA 94110Google Maps ↗Last reviewed: Nov 6, 2026
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11 The Little ChihuahuaLocal-favorite burrito shop with solid chilaquiles🛵 🚚 👶🏻 Lower HaightSan Francisco Book on WebsiteOrder on DoorDashOrder on Uber Eats
Known for fried plantain and black bean burritos, but Eater (2017) says the chilaquiles here are just as good.
292 Divisadero St, San Francisco, CA 94117Google Maps ↗Last reviewed: Nov 6, 2026
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12 XicaChef Esquivel's rotating chilaquiles sauces👶🏻 EmbarcaderoSan Francisco Book on OpenTable
Chef Maria Elena Esquivel regularly rotates the sauces on her chilaquiles. The Chronicle likes the light-bodied red salsa, the bright verde of stewed tomatillo and citrus, and the red-and-green divorciados plate.
1265 Battery St Suite 100, San Francisco, CA 94111Google Maps ↗Chef Maria Elena EsquivelLast reviewed: Nov 6, 2026
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